National Couscous Day
August 5, 2025-August 5, 2025 -
USA, USA
National Couscous Day brings people together through the love of couscous, a versatile dish that pairs well with almost anything.
This celebration highlights couscous’s ability to blend into various culinary traditions around the world. It’s a staple food that represents hospitality and family in many cultures, particularly in North Africa.
Couscous is valued for its simplicity and health benefits. It’s quick to prepare and can be a part of any meal, acting as a base for flavorful stews or a refreshing addition to salads.
Rich in protein and fiber, couscous serves as a nutritious alternative to pasta and rice.
The celebration of couscous also showcases its cultural significance across different societies. It often comes with Mediterranean flavors in the US, while in France, it’s commonly served with seafood.
05 Aug 25
00:00 - 23:59
National Couscous Day
